Lactic acid, 500 ml

Lactic acid, 500 ml

Composition and form of release

Lactic acid is a colorless or slightly yellowish syrupy liquid of sour taste with a weak specific odor. Contains 37.5% lactic acid and 2.5% lactic acid anhydride. Mixes up in any proportion with water, alcohol, ether and glycerin. Packaged in 10, 50, 100, 250, 500, 1000 ml bottles made of dark glass or polyethylene.

Application and dosage

Lactic acid 40% is used internally for the prevention and treatment of intestinal inflammation, gastritis with a reduced secretory function, tympania in ruminants, as well as with flatulence and acute expansion of the stomach as a means of promoting relaxation of the sphincters, in the following doses per animal: horses – 5 -35 ml, cattle – 8-40 ml, sheep – 1.5-7.5 ml, pigs – 0.5-7.5 ml, dogs – 0.2-2.5 ml, foxes and arctic foxes – 0.7-2.5 ml is set in an aqueous solution of no more than 2% concentration. In case of trichomoniasis in cattle, the vagina is irrigated with a 1% aqueous solution. For ulcerative lesions of the skin and mucous membranes, it is used as a cauterizing agent in the form of 10-40% solutions. To increase the egg production, laying hens are used in a dose of 0.5 ml of 40% concentration per 1 kg of feed (500 ml per 1 ton of feed) for 3 consecutive months.

Contraindications

Gastritis with increased secretory function, weeping ulcers, tuberculosis, acute renal failure.

Caveats

Products from animals and poultry after using the drug can be used without any restrictions.

Storage

 Dry, dark place in a sealed container at a temperature not exceeding 20 ° C.

Expiration date  – 1 year from the date of manufacture.