Horse Joints Cream-Balm, 500 ml
Horse Joints Cream-Balm, 500 ml Original price was: 38.00 €.Current price is: 29.37 €.
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Cream emulsion DEC, 100 g
Cream emulsion DEC, 100 g Original price was: 21.90 €.Current price is: 16.94 €.

Zorka Udder and Milking Cream, 200 g

Original price was: 23.30 €.Current price is: 18.04 €.

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SKU: a7fb32b4fdcc Category:
Description

Zorka cream, 200 g
A therapeutic and prophylactic drug with floralisin.

Purpose of the product:
Prevention and treatment of udder nipple skin diseases (dryness, cracks, abrasions, erosion, etc.) The use of Zorka milking cream reduces the incidence of mastitis in cows, which contributes to an increase in milk production.

Pharmacological properties:
contains a complex of biologically active substances;
has an anti-inflammatory effect;
gives the skin of the udder elasticity and firmness;
protects the skin of the udder of the animal from the effects of environmental factors;
facilitates the milking process;
accelerates the healing of small wounds, burns, abrasions, insect bites;
enhances regenerative processes in tissues.
The composition of the product:
Floralizin, veterinary petroleum jelly, distilled water, preservative, emulsifier. The action of the cream is due to floralisin. Floralisin contains a complex of biologically active substances extracted from natural raw materials: phospholipids, polyunsaturated fatty acids, vitamins A and E, etc.

Application and dosage:
The product is intended for regular use both before and after milking with mechanical and manual methods, throughout the entire lactation period. Before use, the udder is treated, then 1.0-1.5 g of cream is applied by hand to each nipple and lightly rubbed into the skin. The cream is non-toxic, does not irritate the skin of the udder of the animal and the hands of milkmaids. The use of the cream does not change the organoleptic, physicochemical and other characteristics of milk.

Release form:
Cream.

Packing:
200 g

Storage conditions:
The drug is stored dry, protected from light, at a temperature of 5 to 25 ° C.

Expiration date: 12 months.

Delivery
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